The Global Hospitality Group
1.
Vision Statement:
"The
Global Hospitality Group envisions being the preeminent leader in bespoke
upscale hospitality solutions. Our vision is to redefine the industry landscape
by offering unparalleled one-stop solutions that revive struggling restaurants
and elevate thriving establishments to new heights of opulence."
2.
Mission Statement:
"At
The Global Hospitality Group, our mission is to bring the pinnacle of luxury
and precision to every facet of the hospitality industry. Through our
specialized consultancy services, refined in the crucible of 5-star luxury, we
strive to empower restaurant owners with tailored solutions that not only
resuscitate struggling establishments but also enhance the eminence of
successful ones. At the core of our mission is a commitment to delivering
unparalleled culinary and service experiences that reflect the epitome of
refinement."
3.
Goal Statements:
"Apply
The Global Hospitality Group's proven methodologies to rejuvenate and elevate a
select portfolio of struggling restaurants, drawing upon our 5-star luxury
expertise, with a goal of achieving a 100% success rate within the next two
years."
"Launch
The Global Hospitality Academy, an exclusive training institution for
restaurant professionals, integrating the highest standards of service
excellence and culinary mastery, with the aim of shaping the next generation of
leaders in the luxury hospitality sector."
"Establish
strategic collaborations with international luxury brands and influencers,
positioning The Global Hospitality Group as the foremost authority in upscale
culinary experiences and consultancy services."
"Extend
The Global Hospitality Group's philanthropic efforts by providing advisory
support to at least one charitable culinary initiative annually, reflecting our
commitment to social responsibility and community enrichment."
- CHEF VISHWAJIT JADHAV
Founder and CEO
THE GLOBAL HOSPITALITY GROUP
